Kitchen-tested by the Tested Recipe Institute, this recipe collection features over 1000 glistening, color-saturated dishes for you to cook up for your family. This 1958 state-of-the-art system (complete with see-thru card holder lid) will expand your mid-century cooking horizons! From appetizers to eggs, from pies to soup accompaniments -- and everything in between. I've had this sitting on my kitchen counter for some time now, but I've never really let my fingers do the walking. If only I had the wherewithall to actually try making each one!
Let's begin our journey with #A1: Marinated Shrimp, Avocado Dip, Deviled Eggs ... Don't forget your multi-colored toothpicks, gals!
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